How do you make a candy bouquet out of a glass vase?
Step 1. Prepare the vase.
- Prepare the Tissue Paper. Lay your square of cellophane down with the points in a diamond position.
- Prepare the Candy. Hold each candy bar up to the vase and determine if part of the wooden skewer needs to be trimmed to get the height you want.
- Insert Candy Bars in Floral Foam.
- Decorate.
How do you make candy bars?
Ingredients
- 24 ounces chocolate candy coating.
- 1/2 stick (2 oz) butter.
- 1 cup granulated sugar.
- 1/4 cup evaporated milk.
- 1 jar (7 oz) marshmallow creme or fluff.
- 1 tsp vanilla extract.
- 1/3 cup peanut butter, creamy or chunky.
- 14 oz soft caramels, unwrapped.
How do you make a candy bouquet without foam?
An optional item is a filler that hides the foam. This can be tissue paper, paper napkins, basket filler, Easter grass, curly ribbon, cellophane, cupcake papers, etc. “Decorative Fillers For Candy Bouquets”.